Restaurant Supervisor

6 days ago


Sherwood Park, Alberta, Canada Alberta Ltd Full time

The role of a Restaurant Supervisor at Alberta Ltd involves overseeing the daily operations of a busy restaurant. This position requires strong leadership and communication skills to manage a team of 5-10 people.

Job Description

As a Restaurant Supervisor, you will be responsible for:

  • Supervising and coordinating the activities of staff who prepare and portion food;
  • Estimating ingredient and supplies required for meal preparation;
  • Maintaining records of stock, repairs, sales, and wastage;
  • Preparing and submitting reports;
  • Establishing work schedules;

This is a permanent full-time position with a salary range of $40,000 - $55,000 per year, depending on experience. The working hours are approximately 30-35 hours per week.

The ideal candidate will have excellent oral communication skills, flexibility, and the ability to work effectively as part of a team. A high school diploma or equivalent is also required. If you are a motivated and organized individual with a passion for the hospitality industry, we encourage you to apply.


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