Culinary Operations Manager
1 month ago
At Shambhu's Spice House, we are seeking a highly skilled Culinary Operations Manager to oversee the preparation and cooking of complete meals or individual dishes and foods.
About the RoleThe successful candidate will be responsible for inspecting kitchens and food service areas to ensure high standards of cleanliness and organization.
In addition, the Culinary Operations Manager will train staff in preparation, cooking, and handling of food, as well as supervise kitchen staff and helpers to maintain efficient operations.
This role requires strong organizational skills, attention to detail, and the ability to work in a fast-paced environment.
The ideal candidate will have 2 years to less than 3 years of experience in a similar role and possess a Secondary (high) school graduation certificate.
Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Manage kitchen operations
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a similar role
- Strong organizational skills
- Attention to detail
- Ability to work in a fast-paced environment
This is a physically demanding role that requires standing for long periods, working in a hot kitchen environment, and lifting heavy objects.
CompensationWe offer a competitive salary of $45,000 per year, commensurate with experience.
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