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Chef

2 months ago

Fredericton, New Brunswick, Canada NARU Japanese Restaurant Ltd Full time
Chef Job Description

NARU Japanese Restaurant Ltd is seeking a skilled and experienced Chef to join our team.

Key Responsibilities:
  • Plan and prepare menus, estimating food requirements and requisitioning supplies as needed.
  • Prepare and cook complete meals or individual dishes, ensuring high-quality presentation and taste.
  • Train kitchen staff in food preparation, cooking, and handling techniques.
  • Inspect kitchens and food service areas to maintain cleanliness and safety standards.
  • Manage kitchen operations, including inventory management and staff supervision.
Requirements:
  • 2 years of experience in a similar role.
  • Permanent position, 30-40 hours per week.
  • English language proficiency.
Work Environment:

Fast-paced environment with a focus on quality and customer satisfaction.

Personal Suitability:

Team player with excellent communication and leadership skills.