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Food Service Operations Manager
1 month ago
The Blend Kitchen + Bar is seeking a skilled Food Service Supervisor to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service.
Key Responsibilities- Establish efficient food preparation and service schedules
- Supervise and coordinate the activities of kitchen staff
- Train staff in food preparation, sanitation, and safety procedures
- Estimate ingredient and supply requirements for meal preparation
- Ensure high-quality food and service standards
- Address customer complaints and concerns
- Maintain accurate records of stock, repairs, sales, and wastage
- Prepare and submit reports
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in food service
Work Environment
- Fast-paced kitchen environment
Personal Suitability
- Client focus
- Team player
Work Details
- Permanent position
- 30 hours per week
- English language required