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Executive Chef

2 months ago

East Gwillimbury, Ontario, Canada AIMS HOLDINGS INC Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at AIMS HOLDINGS INC. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Menu Planning and Preparation
    • Develop and implement menus that meet the tastes and dietary needs of our customers
    • Source high-quality ingredients and suppliers
  • Team Management
    • Supervise and train kitchen staff to ensure efficient and effective service
    • Manage kitchen operations, including inventory, ordering, and scheduling
  • Culinary Expertise
    • Prepare and cook complete meals or individual dishes and foods to the highest standard
    • Develop and maintain a deep understanding of food safety and handling procedures
  • Customer Service
    • Ensure that all customers receive exceptional service and a high-quality dining experience
    • Address customer complaints and concerns in a professional and courteous manner
Requirements
  • Education and Certifications
    • Secondary (high) school graduation certificate
    • Safe Food Handling certificate
    • Food Safety Certificate
  • Experience and Skills
    • 1 year to less than 2 years of experience in a similar role
    • Excellent culinary skills and knowledge of food preparation and presentation
    • Strong leadership and team management skills
    • Ability to work in a fast-paced environment and meet deadlines
  • Personal Qualities
    • Excellent oral communication and interpersonal skills
    • Flexibility and adaptability in a dynamic work environment
    • Reliability and punctuality
What We Offer
  • Competitive Salary and Benefits
  • Opportunities for Professional Growth and Development
  • A Dynamic and Supportive Work Environment