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Restaurant Operations Manager

2 months ago

Sault Ste Marie, Ontario, Canada Tophat Billiards Full time
Restaurant Supervisor Job Description

Tophat Billiards is seeking a skilled Restaurant Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of food service staff.

Key Responsibilities:
  • Establish and implement efficient work schedules to meet customer demand
  • Requisition food and kitchen supplies to maintain high-quality standards
  • Supervise and coordinate the activities of food service staff, providing guidance and training as needed
  • Ensure that food and service meet quality control standards, addressing customer complaints and concerns in a professional manner
  • Maintain accurate records of stock, repairs, sales, and wastage
Requirements:
  • 7 months to less than 1 year of experience in a similar role
  • Ability to lead and motivate a team of 5-10 staff members
  • Excellent communication and problem-solving skills
  • Knowledge of food safety and sanitation procedures
What We Offer:
  • A dynamic and supportive work environment
  • Opportunities for professional growth and development
  • A competitive salary and benefits package