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Executive Chef

2 months ago

Toronto, Ontario, Canada Nodo Restaurant Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Nodo Restaurant. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Menu Planning and Execution: Develop and implement menus that showcase our culinary expertise and meet the tastes of our customers.
  • Chef Management: Supervise and train a team of chefs and kitchen staff to ensure seamless kitchen operations.
  • Food Safety and Quality: Maintain the highest standards of food safety and quality, adhering to all health and safety regulations.
  • Inventory Management: Manage kitchen inventory, including ordering and receiving supplies, to ensure efficient operations.
  • Team Collaboration: Work closely with our front-of-house team to ensure seamless service and exceptional customer experience.
Requirements
  • Experience: 7 months to less than 1 year of experience in a similar role, or equivalent experience.
  • Education: Secondary (high) school graduation certificate.
  • Language: English.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career growth and professional development.
  • Collaborative Environment: A collaborative and dynamic work environment.
Why Join Us

Nodo Restaurant is a dynamic and innovative restaurant that values creativity, teamwork, and customer satisfaction. We offer a unique opportunity to join a team of passionate professionals who are dedicated to delivering exceptional dining experiences.