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Executive Chef
2 months ago
Indolicious is seeking an experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation and presentation.
Responsibilities:- Maintain accurate records of food costs, consumption, sales, and inventory.
- Develop and implement new cooking techniques and equipment training for kitchen staff.
- Train and supervise cooks and other kitchen staff to ensure high-quality food preparation and presentation.
- Plan and execute menus that meet quality standards and exceed customer expectations.
- Requisition food and kitchen supplies to ensure efficient operations.
- Supervise the activities of sous-chefs, specialist chefs, chefs, and cooks to ensure seamless kitchen operations.
- Train staff in food preparation, cooking, and handling to maintain high standards of quality and safety.
- 3 years to less than 5 years of experience in a similar role.
- Permanent employment.
- English language proficiency.
- 35 hours per week.