Executive Chef Assistant

2 weeks ago

Banff, Alberta, Canada Mount Norquay Full time
Job Title: Executive Chef Assistant

We are seeking an experienced Executive Chef Assistant to join our team at Mount Norquay. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.

Key Responsibilities:
  • Assist the Executive Chef in menu planning and preparation
  • Supervise and train kitchen staff in food preparation and presentation
  • Maintain high standards of food quality and presentation
  • Assist with inventory management and ordering of supplies
  • Ensure a clean and safe working environment
Requirements:
  • 2+ years of experience as a chef or in a related role
  • Strong knowledge of food preparation and presentation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment
What We Offer:
  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

Job Title: Senior Kitchen Manager

We are seeking an experienced Senior Kitchen Manager to join our team at Mount Norquay. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our kitchen.

Key Responsibilities:
  • Manage the kitchen staff and ensure that all tasks are completed efficiently
  • Supervise and train kitchen staff in food preparation and presentation
  • Maintain high standards of food quality and presentation
  • Assist with inventory management and ordering of supplies
  • Ensure a clean and safe working environment
Requirements:
  • 3+ years of experience as a chef or in a related role
  • Strong knowledge of food preparation and presentation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment
What We Offer:
  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

Job Title: Head Chef De Cuisine

We are seeking an experienced Head Chef De Cuisine to join our team at Mount Norquay. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menu items.

Key Responsibilities:
  • Lead the kitchen staff and ensure that all tasks are completed efficiently
  • Supervise and train kitchen staff in food preparation and presentation
  • Maintain high standards of food quality and presentation
  • Assist with inventory management and ordering of supplies
  • Ensure a clean and safe working environment
Requirements:
  • 5+ years of experience as a chef or in a related role
  • Strong knowledge of food preparation and presentation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment
What We Offer:
  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

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