Restaurant Supervisor

2 weeks ago


Penticton, British Columbia, Canada BC LTD Full time
Job Description:

We are seeking a skilled Restaurant Supervisor to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for ensuring that all aspects of our restaurant meet the highest standards of quality and service.

Key Responsibilities:
  • Quality Control: Conduct regular inspections of our kitchen and dining areas to ensure that all food and beverages meet our high standards of quality and safety.
  • Team Leadership: Supervise and train a team of food service staff to ensure that they have the skills and knowledge needed to provide excellent customer service and maintain a clean and welcoming environment.
  • Customer Service: Respond to customer complaints in a professional and courteous manner, resolving issues promptly and efficiently.
  • Inventory Management: Manage inventory levels and ordering processes to ensure that we have the necessary supplies to meet customer demand.
  • Reporting: Prepare and submit regular reports on sales, inventory, and other key performance indicators.
Requirements:
  • Education: No degree, certificate or diploma required.
  • Experience: 1 year to less than 2 years of experience in a fast-paced food service environment.
  • Skills: Excellent communication and interpersonal skills, ability to work well under pressure, and strong organizational and time management skills.
Work Environment:

This is a fast-paced environment with a combination of sitting, standing, walking, and bending. You will be working in a team environment with a diverse group of colleagues.

Benefits:
  • Dental Plan: Comprehensive dental coverage.
  • Health Care Plan: Comprehensive health care coverage.
Salary:

The estimated salary for this position is $40,000 - $55,000 per year, depending on experience.



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