Head Chef in a Fast-Paced Cafe Environment
7 days ago
About Oi Cafe & Bakery
We are seeking an experienced Head Chef to lead our kitchen team and oversee the preparation and presentation of high-quality food products. As a key member of our management team, you will be responsible for maintaining the highest standards of food safety, quality, and presentation.
Salary: $60,000 - $80,000 per year (dependent on experience)
About the Role
The Head Chef will be responsible for managing a team of chefs and kitchen staff to ensure efficient and effective food preparation and presentation. This includes planning menus, estimating food requirements, and overseeing inventory control. The ideal candidate will have excellent leadership skills, with the ability to motivate and train staff to achieve the highest standards.
Key Responsibilities
- Manage kitchen operations, including menu planning, inventory control, and supplier relationships
- Lead and motivate a team of chefs and kitchen staff to achieve high-quality results
- Develop and implement training programs to improve staff skills and knowledge
- Maintain high standards of food safety and hygiene
- Collaborate with the management team to achieve business objectives
Requirements
- 3+ years of experience as a Head Chef or in a senior culinary role
- Degree in Culinary Arts or equivalent qualification
- Excellent leadership and communication skills
- Ability to work under pressure and meet deadlines
- Familiarity with food safety regulations and best practices
Benefits
- A competitive salary and benefits package
- Ongoing training and development opportunities
- The chance to work in a fast-paced and dynamic environment
- A collaborative and supportive team culture
How to Apply
Apply now and take the first step towards a rewarding career as a Head Chef at Oi Cafe & Bakery
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