Culinary Services Manager

6 days ago


Ottawa, Ontario, Canada Norfolk County Full time
Job Summary: We are seeking a skilled Cook to join our team at Norview Lodge. As a member of our multidisciplinary care team, you will provide dietary services and prepare quality meal service that meets the Residents' nutritional care needs.

About Us: Norfolk County is a dynamic organization committed to delivering high-quality healthcare services to our community. Our team is dedicated to providing compassionate care and support to our residents.

Key Responsibilities:
  • Provide direction to dietary staff in the absence of the Supervisor
  • Review menus, cooking schedules, modified diet preparation, use of leftovers, etc.
  • Estimate food needs and requisition supplies
  • Cook food according to standard recipes and portion servings
  • Inspect food and maintain sanitary storage rooms, units, stoves, work tables, and equipment


Requirements:
  • Grade 12 graduation or equivalent
  • Chef training or culinary management diploma or certificate
  • Food Handlers' Certification
  • Previous experience in long-term care setting preferred


Salary Range: $25.777 - $26.910 per hour (plus benefits)

What We Offer: Competitive salary and benefits package, opportunities for professional growth and development, and a dynamic work environment.

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