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Junior Chef

2 months ago

Port Coquitlam, British Columbia, Canada Sushi Mi Full time
About the Role

We are seeking a skilled and motivated individual to join our team as an Apprentice Cook at Sushi Mi. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Prepare and cook a variety of dishes, including sushi and other Japanese cuisine
  • Clean and maintain a safe and hygienic kitchen environment
  • Work effectively in a fast-paced environment, prioritizing tasks and managing time efficiently
  • Collaborate with other team members to achieve kitchen goals and objectives
  • Develop and maintain a strong understanding of food safety and handling procedures
Requirements
  • No degree, certificate, or diploma required
  • Experience an asset, but not necessary
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Strong communication and teamwork skills
  • Ability to lift heavy loads and stand for extended periods
What We Offer
  • Permanent position with opportunities for growth and development
  • Competitive hourly rate
  • Opportunities for professional development and training
  • A dynamic and supportive work environment
Language of Work

English

Working Hours

30 to 40 hours per week