Food Service Team Lead

2 weeks ago


Fredericton, New Brunswick, Canada GJLC2 FOOD SERVICES INC Full time
Job Summary

We are seeking a highly skilled Food Service Supervisor to join our team at GJLC2 FOOD SERVICES INC. The successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training staff in job duties, sanitation, and safety procedures.

Key Responsibilities
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare food order summaries for the chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
Work Environment

The successful candidate will work in a fast-paced restaurant environment, supervising a team of 5-10 people, including cooks, kitchen and food service helpers. The ideal candidate will possess excellent communication and leadership skills, as well as the ability to work effectively in a team environment.

Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
  • Or equivalent experience
Language

The primary language of work is English.

Work Term

This is a permanent position, working 30 hours per week.



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