Executive Chef Position for Seed N Salt Restaurant

1 week ago


Calgary, Alberta, Canada Seed N Salt Full time

We are seeking a skilled Executive Chef to join our team at Seed N Salt restaurant. As an Executive Chef, you will be responsible for overseeing the preparation and presentation of all dishes, as well as managing kitchen staff.

Key Responsibilities:

  • Culinary Management: Oversee the preparation and presentation of all dishes, ensuring high-quality food is served to our customers.
  • Kitchen Staff Management: Supervise and train kitchen staff, including cooks, sous chefs, and other culinary personnel.
  • Maintenance and Inventory: Maintain inventory levels of ingredients, equipment, and supplies, ordering new stock as needed.
  • Cleanliness and Safety: Ensure the kitchen and dining areas are clean and meet health and safety standards.

Requirements:

  • Bachelor's degree in Culinary Arts or related field (Secondary school graduation certificate may also be considered)
  • At least 1 year of experience working as a cook or in a similar role (or equivalent experience)
  • Salary Estimate: $60,000 - $80,000 per year, depending on experience and qualifications
  • Ability to work under pressure and maintain a fast-paced environment
  • Benefits:
    • Relocation assistance available
    • Ongoing training and development opportunities
    • Promotional opportunities within the company

Seed N Salt restaurant offers a dynamic and supportive work environment, with opportunities for career advancement. If you are passionate about delivering exceptional customer experiences and have a keen eye for detail, we would love to hear from you



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