Executive Chef
1 week ago
We are seeking an experienced Executive Chef to lead our restaurant operations at Yuu Seafood Restaurant.
Job Summary
The Executive Chef will oversee the entire kitchen operation, including menu planning, food preparation, and inventory management. This is a permanent full-time position with 35 hours of work per week.
About Us
Yuu Seafood Restaurant is a fast-paced environment where teamwork and client focus are essential. We offer competitive compensation and benefits, as well as opportunities for professional growth and development.
Job Responsibilities
- Culinary Leadership
- Develop and implement menus that meet the expectations of our clients
- Supervise and train kitchen staff in food preparation, cooking, and presentation
- Maintain high standards of quality and safety in the kitchen
- Inventory Management
- Manage inventory levels and ensure timely ordering of supplies and equipment
- Minimize waste and optimize resource allocation
- Restaurant Operations
- Oversee daily kitchen operations, including food preparation, plating, and presentation
- Ensure efficient service delivery and maintain high levels of customer satisfaction
- Team Collaboration
- Foster a positive and inclusive team culture that promotes open communication and collaboration
- Support staff development and provide constructive feedback
Requirements
- Education and Experience
- College diploma or equivalent culinary education
- At least 1 year of experience in a similar role or equivalent experience
- Skillset
- Strong leadership and communication skills
- Excellent culinary skills and knowledge of food preparation and presentation
- Ability to work under pressure and manage multiple priorities
- Work Conditions
- Fast-paced environment with frequent deadlines
- Physically demanding role requiring standing for extended periods
What We Offer
- Salary
- $45,000 - $55,000 per year (based on experience)
- Benefits
- Comprehensive health and dental insurance
- Pension plan matching up to 3% of salary
- Flexible paid time off and holidays
- Professional Development
- Ongoing training and support for career advancement
- Opportunities for professional growth and development
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