Dining Establishment Manager
2 days ago
At BC LTD., we are seeking a highly skilled and experienced Dining Establishment Manager to lead our food service team. The successful candidate will be responsible for overseeing the daily operations of our dining establishment, ensuring exceptional customer satisfaction, and maintaining high standards of quality and efficiency.
Key Responsibilities:- Operations Management: Establish effective methods to meet work schedules, supervise and coordinate activities of staff who prepare and portion food, and estimate ingredient and supplies required for meal preparation.
- Staff Supervision: Hire, train, and develop a high-performing team of food service staff, ensuring they have the necessary skills and knowledge to deliver exceptional customer experiences.
- Customer Satisfaction: Ensure that food and service meet quality control standards, address customers' complaints or concerns in a professional and courteous manner, and maintain a clean and safe dining environment.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Skills: Strong leadership and communication skills, ability to work effectively in a fast-paced environment, and proficiency in inventory management and record keeping.
- Competitive Salary: $45,000 - $55,000 per year, depending on experience.
- Benefits: Comprehensive health and dental benefits, paid time off, and opportunities for professional development.
- Work Environment: Our dining establishment is located in a bustling downtown area, offering a dynamic and fast-paced work environment.
BC LTD. is a leading provider of food service solutions, committed to delivering exceptional customer experiences and promoting a culture of excellence and innovation.
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