Food Service Team Lead
3 weeks ago
Job Summary: We are seeking a skilled Food Service Supervisor to join our team at Linn Chau Restaurant. The successful candidate will be responsible for establishing methods to meet work schedules, supervising and coordinating activities of staff, and ensuring that food and service meet quality control standards.
Key Responsibilities:
- Establish work schedules and ensure that staff are aware of their duties and responsibilities.
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring that food safety and quality standards are met.
- Train staff in job duties, sanitation, and safety procedures, and provide ongoing support and guidance as needed.
- Maintain accurate records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
- Address customer complaints and concerns in a professional and courteous manner.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a food service environment.
Working Conditions:
- 35 to 44 hours per week.
- Permanent work term.
- Work language: English.
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