Restaurant Supervisor
1 week ago
Job Title: Restaurant Supervisor - Lead Food Service Team
At Alberta Ltd, we are seeking a skilled Restaurant Supervisor to lead our food service team. The successful candidate will be responsible for establishing methods to meet work schedules, supervising and coordinating activities of staff, and ensuring that food and service meet quality control standards.
Key Responsibilities:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
Requirements:
- 3-4 years of experience in a supervisory role
- Flexibility and ability to work in a fast-paced environment
- English language proficiency
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