Executive Chef

4 weeks ago


Winnipeg, Manitoba, Canada Capital Sweets and Restaurant Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Capital Sweets and Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.
  • Staff Training: Train staff in preparation, cooking, and handling of food, ensuring they have the necessary skills and knowledge to perform their duties effectively.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that we have the necessary resources to meet our culinary needs.
  • Cleanliness and Organization: Clean kitchen and work areas, maintaining a safe and healthy environment for our staff and customers.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent cooking and food preparation skills, ability to work in a fast-paced environment, and strong leadership and communication skills.

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