Food Service Team Lead
4 weeks ago
Cottage Time is seeking a skilled Food Service Supervisor to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring the highest level of customer satisfaction and maintaining a clean and safe working environment.
Key Responsibilities- Supervise and Co-ordinate Staff: Oversee the activities of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
- Train and Develop Staff: Provide training and guidance to staff on job duties, sanitation, and safety procedures.
- Quality Control: Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
- Administrative Tasks: Prepare budget and cost estimates, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Environment: Noisy and odorous work site environment.
- Work Setting: Restaurant setting.
- Physical Capabilities: Ability to stand for extended periods, walk, and work in a fast-paced environment.
- Health Benefits: Comprehensive health care plan.
- Work Term: Permanent position.
- Work Language: English.
- Hours: 35 to 40 hours per week.
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