Culinary Specialist

1 week ago


St John's, Newfoundland and Labrador, Canada Big Bite Pita Full time

In a fast-paced kitchen environment, the Culinary Specialist at Big Bite Pita is responsible for preparing and cooking complete meals or individual dishes and foods. This role involves preparing and cooking special meals for patients as instructed by a dietitian or chef, inspecting kitchens and food service areas, training staff in preparation, cooking, and handling of food, supervising kitchen staff and helpers, maintaining inventory and records of food, supplies, and equipment, and cleaning kitchen and work areas. The ideal candidate will possess attention to detail, work in a fast-paced environment, and demonstrate dependability, organization, and reliability.

As a key member of the kitchen team, the Culinary Specialist will be responsible for organizing buffets and banquets, managing kitchen operations, and ensuring that all food service areas are clean and well-maintained. The Specialist will work closely with the kitchen staff to ensure that all meals are prepared to the highest standards of quality and presentation.

The Culinary Specialist will have the opportunity to work in a dynamic and fast-paced environment, where no two days are the same. The ideal candidate will be a team player who is able to work well under pressure and maintain a high level of productivity in a fast-paced environment.


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