Kitchen Manager

4 weeks ago


Valleyview, Canada Paradise Inn & Suites The Boss Restaurant Full time
Job Summary

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Paradise Inn & Suites / The Boss Restaurant. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our kitchen, supervising staff, and maintaining high standards of quality and service.

Key Responsibilities
  • Supervise and coordinate the activities of kitchen staff, including food preparation, portioning, and presentation.
  • Train staff in job duties, sanitation, and safety procedures to ensure a safe and healthy work environment.
  • Estimate ingredient and supply requirements for meal preparation and maintain accurate records of stock, repairs, sales, and wastage.
  • Ensure that food and service meet quality control standards and address customer complaints or concerns in a professional manner.
  • Prepare and submit reports on kitchen operations, including inventory management and staff performance.
  • Maintain knowledge of the establishment's culinary genres and stay up-to-date with industry trends and best practices.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a related field, or equivalent experience.
  • Excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.
  • Ability to work under pressure and meet tight deadlines.
  • Physical stamina to stand for extended periods and perform tasks that require manual dexterity.
Work Environment

The successful candidate will work in a fast-paced kitchen environment, with a focus on providing excellent customer service and maintaining high standards of quality and safety.

What We Offer
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.

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