Bakery Operations Specialist

3 weeks ago


Fort St John, Canada COBS Bread Bakery Full time

We are seeking a skilled Bakery Operations Specialist to join our team at COBS Bread Bakery. In this role, you will be responsible for preparing dough for a variety of baked goods, including pies, bread, rolls, and sweet treats. You will also be responsible for baking mixed dough and batters, as well as preparing special orders and training staff.

Key Responsibilities:

  • Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders
  • Bake mixed dough and batters
  • Prepare special orders
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory

Work Conditions and Physical Capabilities:

  • Attention to detail
  • Repetitive tasks
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week

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