Chef

1 month ago


Hawkesbury, Canada Place Rideau Full time
Job Title: Cook

We are seeking a skilled Cook to join our team at Place Rideau. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our clients.

Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements:
  • 1 year to less than 2 years of experience
  • Permanent position
  • 40 hours per week
  • English language
Work Environment:

Our kitchen is a fast-paced environment where attention to detail is crucial. You will be working under pressure to meet deadlines and ensure high-quality food is prepared for our clients.

Personal Qualities:
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

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