Overnight First Cook

3 weeks ago


Whistler, British Columbia, Canada Accor Full time
Job Title: Overnight First Cook

We are seeking a skilled and experienced Overnight First Cook to join our culinary team at Fairmont Chateau Whistler. As a key member of our kitchen team, you will be responsible for preparing and cooking food items for our guests, ensuring exceptional quality and presentation.

Key Responsibilities:
  • Prepare and cook food items according to hotel recipes and standards
  • Organize and manage buffets and banquets, ensuring timely and efficient service
  • Monitor kitchen operations, maintaining a clean and safe environment
  • Train and supervise junior staff in food preparation and handling
  • Maintain inventory and records of food, supplies, and equipment
Requirements:
  • Minimum 3 years of experience in the culinary field
  • Journeyman's papers or international equivalent an asset
  • Diploma/Certification in a Culinary discipline required
  • Strong interpersonal and problem-solving abilities
  • Ability to work well under pressure in a fast-paced environment
Physical Demands:
  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 50+ lbs
  • Frequent kneeling, pushing, pulling, lifting
Additional Information:

Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.


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