Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at 0792843 B.C LTD. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.
Key Responsibilities- Menu Planning and Preparation
Develop and implement menus that meet the needs of our customers and align with our company's culinary vision.
Chef ManagementSupervise and train a team of cooks and kitchen staff to ensure they have the skills and knowledge required to deliver exceptional food quality.
Inventory ManagementManage inventory levels and ordering to ensure that we have the necessary ingredients and supplies to meet customer demand.
Food Safety and QualityEnsure that all food is prepared and presented to the highest standards of quality and safety.
Customer ServiceProvide exceptional customer service by ensuring that all food is prepared and presented to the highest standards of quality and presentation.
Requirements- Education
Secondary (high) school graduation certificate
Experience1 year to less than 2 years of experience in a similar role
LanguageEnglish
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