Restaurant Operations Manager

2 weeks ago


Sherbrooke, Quebec, Canada beBee Professionals Full time $45,000 - $65,000

We are seeking a seasoned Restaurant Manager to oversee the daily operations of our Sherbrooke restaurant. The ideal candidate will have a proven track record of delivering exceptional customer service, managing staff, and driving business success.

Key Responsibilities:
  • Lead a high-performing restaurant team and ensure seamless daily operations.
  • Develop and implement strategies to enhance customer satisfaction and loyalty.
  • Manage inventory, control costs, and maintain a clean and safe work environment.
  • Collaborate with the marketing team to develop and execute promotional activities.
Requirements:
  • Minimum 2 years of experience in a restaurant management role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Knowledge of food safety regulations and business management principles.

As a Restaurant Manager at beBee Professionals in Sherbrooke, you will have the opportunity to develop your leadership skills and contribute to the success of our restaurant.




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