Executive Chef

4 weeks ago


Kamloops, British Columbia, Canada Rose Garden Rice Bowl Restaurant Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at Rose Garden Rice Bowl Restaurant. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.

Responsibilities:
  • Lead and manage a team of kitchen staff, including cooks, dishwashers, and other support staff.
  • Develop and implement menus, recipes, and cooking techniques to ensure consistency and quality of food.
  • Oversee food preparation, cooking, and presentation to ensure dishes are presented to the highest standard.
  • Manage kitchen inventory, including ordering and receiving supplies, and maintaining accurate records.
  • Ensure compliance with health and safety regulations, and maintain a clean and safe working environment.
  • Collaborate with other departments, including front-of-house staff, to ensure seamless service and customer satisfaction.
Requirements:
  • 1-2 years of experience in a similar role, preferably in a high-volume restaurant environment.
  • Strong leadership and communication skills, with the ability to motivate and train staff.
  • Excellent culinary skills, with knowledge of cooking techniques, menu planning, and food presentation.
  • Ability to work in a fast-paced environment, with a focus on quality and attention to detail.
  • Food Safety Certificate and other relevant certifications.
What We Offer:
  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and fast-paced environment.
  • Professional development and training opportunities.
  • A collaborative and supportive team environment.

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