Restaurant Operations Manager

4 weeks ago


Indian Head, Canada Dairy Queen Full time

Dairy Queen is seeking a skilled Food Service Supervisor to join our team.

We are committed to providing excellent customer service and maintaining high standards of quality control in our food preparation and service.

The ideal candidate will have previous experience in the food industry, particularly in supervisory roles, and possess strong leadership skills, attention to detail, and excellent communication abilities.

Responsibilities:

  • Establish efficient work schedules and procedures to ensure seamless day-to-day operations
  • Supervise and coordinate activities of staff who prepare and serve food and beverages
  • Train new employees on job duties, sanitation, and safety procedures
  • Estimate ingredient and supply needs for meal preparation and ordering purposes
  • Monitor and maintain high-quality food presentation and taste, adhering to company standards
  • Address customer complaints or concerns promptly and professionally
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit reports on key performance indicators

Requirements:

  • 1-2 years of experience in a supervisory role in the food service industry
  • High school diploma or equivalent required; post-secondary education an asset
  • Excellent leadership, communication, and problem-solving skills
  • Ability to work in a fast-paced environment with multiple priorities
  • Familiarity with Microsoft Office and other software applications

Benefits:

  • Ongoing training and development opportunities
  • A supportive and dynamic work environment
  • A competitive salary and benefits package

Estimated Salary: $45,000 - $55,000 per year, based on location and experience. We thank all applicants for their interest; however, only those selected for an interview will be contacted.



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