Executive Chef Assistant

2 weeks ago

Kananaskis Improvement District, Canada Pomeroy Lodging LP Full time

Job Title: THIRD COOK

We are recruiting for (5) Third Cook positions (NOC 6322). The positions are full-time 30-40 hours per week, permanent with an hourly rate of $17.25. Overtime may be necessary as required paid at time and half.

Job duties:

  • Prepare and serve food in one of our many sections of the kitchen, including a la carte, banquets and Base Camp, our staff cafeteria
  • Operate individual station within the kitchen, under the supervision of first cooks, and/or CDP
  • Report to the kitchen CDP and First Cooks
  • Work according to menu specifications
  • Control food waste in your section
  • Follow and ensure compliance with safe food handling policies, including personal hygiene procedures
  • Report maintenance needs, accidents, injuries, and unsafe work conditions to leadership
  • Protecting company assets and ensure uniform and personal appearance are clean and professional
  • Supporting our employee culture, speak with others using clear and professional language, listening and responding appropriately to the concerns of other employees
  • Develop and maintain positive working relationships with other departments
  • Support your team to reach common goals, ensuring adherence to quality expectations and standards.

Employment Experience and Educational Requirements:

  • Minimum 1 year of related food industry experience
  • Completion of high school and college/CEGEP/vocational or technical training

Benefits:

  • Personal days: 5 per year after 90 days of continued full-time employment
  • Food and Beverage discounts at ALL 6 of our dining outlets
  • Growth and development opportunities, both personal and professional
  • Onsite staff accommodations which include a residence convenience store and employee gym
  • One meal per day in our employee cafeteria (taxable benefit)
  • Discounts on activities offered through our Activities Committee: Skydiving, Yoga, rafting, to name a few
  • Shuttle access to Calgary and Canmore
  • Health and Wellness benefits (some restrictions may apply)
  • Vacation is accrued starting on your first day of work at a rate of 4% of your earnings
  • Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriott's chain of hotels
  • Discounted access to our Nordic Spa
  • Discounted Ski Pass and Golf rates

We are seeking a dedicated and skilled Third Cook to join our culinary team at Pomeroy Kananaskis Mountain Lodge. As a Third Cook, you will play a vital role in preparing and serving food to our guests and staff. If you have a passion for food preparation and a commitment to excellence, we encourage you to apply for this exciting opportunity.

Apply now

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