Head Chef for a Fast Food Outlet

4 weeks ago


Ponoka County, Canada Husky Ponoka Full time

Job Summary: We are seeking a skilled Head Chef to manage our kitchen operations at Husky Ponoka. The ideal candidate will have experience in food preparation and service, as well as supervisory skills to lead a team of kitchen staff.

Key Responsibilities:

  • Determine food portion sizes and costs
  • Plan menus and estimate food requirements
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes
  • Inspect kitchens and food service areas
  • Train staff in food preparation and handling
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas

Requirements:

  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods

Work Environment:

  • Rural area
  • Fast food outlet or concession

Language: English

Hours: 35 to 40 hours per week


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