Food Service Operations Manager

7 days ago


Sarnia, Ontario, Canada little Caesars Full time
Job Description

We are seeking a skilled Food Service Operations Manager to oversee the daily operations of our food service team. The ideal candidate will have experience in managing staff, ensuring efficient workflow, and maintaining high standards of quality and customer satisfaction.

About the Role
  • This is a permanent full-time position working 35 hours per week.
  • The role involves supervising and coordinating activities of staff who prepare and portion food, as well as training them in job duties, sanitation, and safety procedures.

Key Responsibilities:

  • Establish methods to meet work schedules and deadlines.
  • Supervise and train staff to ensure they are meeting expectations and following established protocols.
  • Maintain records of stock, repairs, sales, and wastage.
  • Prepare and submit reports on a regular basis.
  • Ensure that all food preparation and serving areas are clean and hygienic at all times.

Requirements:

  • 7 months to less than 1 year of experience in a related field.
  • Degree in Hospitality or a related field an asset.
  • Excellent communication and interpersonal skills.
  • Able to work in a fast-paced environment with tight deadlines.

What We Offer:

  • A competitive salary range of $45,000 - $60,000 per year, depending on experience.
  • A comprehensive benefits package, including health and dental insurance, and a generous retirement plan.
  • Opportunities for professional growth and development within a dynamic and growing company.

How to Apply: If you are a motivated and organized individual with a passion for food service management, please submit your application, including your resume and a cover letter, to careers@littlecaesars.com.



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