Food Service Manager
3 weeks ago
Banaadiri Restaurant is seeking a skilled Food Service Supervisor to lead our kitchen team. As a key member of our management team, you will be responsible for overseeing the preparation and serving of meals to our customers.
Key Responsibilities- Schedule Management: Develop and implement efficient scheduling systems to meet the needs of our kitchen staff.
- Kitchen Operations: Supervise and coordinate the activities of food preparation staff, ensuring that all tasks are completed to a high standard.
- Staff Training: Train new staff members in job duties, sanitation procedures, and safety protocols.
- Inventory Management: Estimate ingredient and supply requirements for meal preparation and maintain accurate records of stock levels.
- Quality Control: Ensure that food quality meets the highest standards and that customer service is exceptional.
- Education: Secondary (high) school graduation certificate.
- Experience: 1-2 years of experience in a similar role.
The successful candidate can expect a competitive salary of $45,000 per year, paid bi-weekly. Other benefits include a 30-hour workweek, opportunities for career advancement, and a dynamic work environment.
About Banaadiri RestaurantBanaadiri Restaurant is a reputable eatery committed to delivering exceptional dining experiences. We pride ourselves on our commitment to excellence, customer satisfaction, and employee well-being.
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