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Restaurant Supervisor
2 months ago
Pita Land is seeking a skilled Restaurant Supervisor to join our team. As a Restaurant Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards.
Key Responsibilities:- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- 1-2 years of experience in a restaurant or food service environment
- Secondary (high) school graduation certificate
- Food Safety Certificate and Safe Food Handling certificate
- Knowledge of the establishment's culinary genres
Pita Land is a fast-paced environment with a focus on providing exceptional customer service. As a Restaurant Supervisor, you will be working in a team environment with a focus on quality and customer satisfaction.
What We Offer:- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
If you are a motivated and experienced Restaurant Supervisor looking for a new challenge, please submit your application to Pita Land. We thank all applicants for their interest; however, only those selected for an interview will be contacted.