Food Safety and Quality Assurance Coordinator

3 weeks ago


Brantford, Ontario, Canada Aspire Bakeries Full time

Aspire Bakeries, a leading North American baking company, is seeking a Food Safety and Quality Assurance Coordinator to support its food safety and quality assurance programs.

The ideal candidate will have a Bachelor of Science Degree or relevant post-secondary science-related courses, training in HACCP (Hazard Analysis & Critical Control Points), and a Global Food Safety Initiative (GFSI) standard such as BRC or SQF.

Responsibilities include:

  • Completing and coordinating micro testing and follow-up to ensure full compliance
  • QA record compliance audits, review and follow up
  • Maintaining internal food and raw material specifications
  • Trending, evaluation and summary of QA and QC data as required to support bakery teams and customers (e.g. Excel, Minitab)
  • Support of bakery nonconformance programs
  • Assisting in new food development process
  • Coordinating and documenting shelf life evaluations for existing foods
  • Upkeep of customer database systems including SPEQ system
  • Primary contact with Kosher certifying body, coordinate and participate in routine Kosher audits, complete associated follow-up from Kosher audits
  • Providing vacation coverage within FSQA department

As an FSQA Coordinator, you will play a vital role in ensuring the safety and quality of Aspire Bakeries' products and processes.

We are committed to promoting the independence, dignity, integration, and equality of opportunity of persons with disabilities by ensuring the accessibility of our facilities and services. Accommodations are available for all parts of the recruitment and selection process. Applicants need to make their required accommodations known in advance.



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