Restaurant Management Leader
6 hours ago
At Chicken Chef Family Restaurant Regent, we are dedicated to providing an exceptional dining experience for our customers.
Job Title: Restaurant SupervisorSalary Range:$45,000 - $60,000 per year
Job DescriptionWe are seeking a highly motivated and experienced Restaurant Supervisor to join our team. As a key member of our management team, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
You will be responsible for training staff in job duties, sanitation, and safety procedures, estimating ingredient and supply requirements, and maintaining records of stock, repairs, sales, and wastage.
The ideal candidate will have previous experience in the hospitality industry, excellent communication and leadership skills, and a strong attention to detail.
Key Responsibilities:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supply requirements
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
To be successful in this role, you will require:
- Previous experience in the hospitality industry
- Excellent communication and leadership skills
- A strong attention to detail
- Able to work effectively in a fast-paced environment
As a Restaurant Supervisor with Chicken Chef Family Restaurant Regent, you can expect a competitive salary, benefits package, and opportunities for career growth and development.
We offer a dynamic and supportive work environment, with a focus on teamwork and customer satisfaction.
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