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Food Service Operations Supervisor

1 month ago

Vancouver, British Columbia, Canada KD Pizza & Samosa Factory Ltd Full time
Job Summary

We are seeking a highly skilled Food Service Operations Supervisor to join our team at KD Pizza & Samosa Factory Ltd. The successful candidate will be responsible for overseeing the daily operations of our food service department, ensuring that high-quality standards are maintained, and excellent customer service is provided.

About Us

KD Pizza & Samosa Factory Ltd is a leading manufacturer of delicious pizzas and samosas. We are committed to providing our customers with the best dining experience possible, and we are looking for talented individuals who share our vision.

Key Responsibilities
  • Establish efficient methods to meet work schedules, maximizing productivity and minimizing downtime.
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring that all dishes are prepared to perfection.
  • Address customer complaints or concerns in a professional and courteous manner, maintaining a positive reputation for the company.
  • Supervise and check the assembly of trays, ensuring that all items are presented attractively and safely.
  • Supervise and check the delivery of food trolleys, ensuring that all orders are delivered promptly and efficiently.
Requirements
  • Bachelor's degree in Hospitality, Business Administration, or a related field.
  • 1-2 years of experience in a supervisory role within the food service industry.
  • Excellent communication and leadership skills, with the ability to motivate and train staff members.
  • Ability to work in a fast-paced environment, with attention to detail and a focus on delivering exceptional customer service.
Benefits
  • Competitive salary range: $45,000 - $55,000 per year, based on experience.
  • Ongoing training and development opportunities to enhance your skills and career prospects.
  • A dynamic and supportive work environment, with a team-oriented culture.
Work Conditions

This is a full-time position, working 35 hours per week in a fast-paced environment. You will be required to work shifts, including evenings and weekends, as needed.