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Executive Chef

2 months ago

Richmond, British Columbia, Canada Chuan Xiang Hui Food Ltd. Full time
Job Title: Head Chef

Chuan Xiang Hui Food Ltd. is seeking a highly skilled and experienced Head Chef to join our team. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.

Key Responsibilities:
  • Estimate and manage food costs, consumption, sales, and inventory
  • Develop and implement new recipes and menus
  • Train and supervise kitchen staff, including specialist chefs, chefs, cooks, and other kitchen workers
  • Prepare and cook complete meals and specialty foods for events and banquets
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
Requirements:
  • 3-4 years of experience in a similar role
  • Secondary (high) school graduation certificate
  • Ability to work in a fast-paced environment and under pressure
  • Excellent leadership and communication skills
Work Environment:

Our kitchen is a fast-paced environment with a focus on quality and customer satisfaction. As a Head Chef, you will be responsible for maintaining a clean and safe working environment and adhering to all health and safety regulations.

What We Offer:
  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment