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Executive Chef

2 months ago

Campbell River, British Columbia, Canada Anglers Dining Room at Dolphins Resort Full time

At Anglers Dining Room at Dolphins Resort, we are seeking a skilled and experienced cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to work in a fast-paced kitchen environment. Key responsibilities include preparing and cooking complete meals or individual dishes and foods, inspecting kitchens and food service areas, training staff in preparation, cooking, and handling of food, ordering supplies and equipment, supervising kitchen staff and helpers, maintaining inventory and records of food, supplies, and equipment, and cleaning kitchen and work areas. The successful candidate will have at least 1 year of experience in a similar role and be fluent in English. The position is permanent and requires 35 hours of work per week. If you are a motivated and organized individual with a passion for cooking, we encourage you to apply for this exciting opportunity.