Restaurant Manager Assistant

5 days ago


Edmonton, Alberta, Canada Tim Hortons Full time
About the Role

As a Restaurant Manager Assistant at Tim Hortons, you will play a key role in ensuring the smooth operation of our restaurant. Your primary responsibility will be to assist the manager in overseeing daily activities and maintaining high standards of quality and customer service.

Key Responsibilities:
  • Scheduling and Team Management: Assist in creating schedules for staff, ensuring adequate coverage during peak periods, and coordinating tasks to meet operational needs.
  • Staff Supervision and Development: Support the manager in supervising and training staff members on job duties, sanitation procedures, and quality control measures.
  • Inventory Management: Monitor inventory levels, including ingredients and supplies, to ensure timely ordering and minimize waste.
  • Customer Service: Collaborate with the manager to maintain excellent customer service standards, addressing customer complaints and concerns promptly and professionally.
Requirements:
  • Education: Secondary (high) school graduation certificate is required.
  • Experience: At least 1 year of experience in a food service or retail environment is preferred.
  • Language: Fluency in English is essential.
  • Criminal Record Check: A criminal record check may be required as part of the hiring process.
Benefits:
  • Health Benefits: Competitive health benefits package, including dental plan, healthcare plan, and vision care benefits.
  • Financial Benefits: Access to life insurance benefits.
Salary:

The estimated salary range for this position is $35,000 - $45,000 per year, depending on qualifications and experience. This figure is based on industry standards and internal research.



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