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Chef, First Line
2 months ago
We are seeking a skilled Cook to join our team at the Union Club Of British Columbia. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- No degree, certificate or diploma required
- 1 year to less than 2 years of experience
- Supports newcomers and/or refugees with foreign credential recognition
- Permanent position
- 35 hours per week
- English language required
The Union Club Of British Columbia is a recognized employer that supports newcomers and refugees. We offer a dynamic work environment and opportunities for professional growth.