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Line Cook
2 months ago
We are seeking a skilled Line Cook to join our culinary team at Kingfisher Oceanside Resort & Spa Ltd. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to a high standard.
Key Responsibilities- Food Preparation: Prepare and cook a variety of dishes, including complete meals and individual items, to meet the needs of our guests.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Teamwork: Work collaboratively with other kitchen staff to ensure efficient service and high-quality food.
- Quality Control: Inspect food and kitchen areas to ensure they meet our high standards.
- Education: Completion of a culinary program or equivalent experience.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Restaurant or hotel/motel/resort environment.
- Physical Capabilities: Ability to work in a fast-paced environment and lift up to 25 kg.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career growth and advancement within our company.
- Free Parking: Free parking available for employees.
- Paid Time Off: Paid time off for volunteering or personal days.
This role requires fluency in English and the ability to work in a fast-paced environment. We are an equal opportunities employer and welcome applications from diverse candidates.
