Executive Chef

2 weeks ago


Fort Erie, Ontario, Canada beBee Professionals Full time $30,000 - $40,000

Company Overview

beBee Professionals in Fort Erie is a dynamic and supportive kitchen team that is seeking a talented Executive Chef to lead our culinary operations. With a passion for preparing high-quality food, we are committed to delivering exceptional dining experiences to our clients.

 

Salary

The successful candidate can expect a competitive hourly wage of $18-$22 per hour, plus tips, making this an attractive opportunity for experienced chefs looking to join our team.

 

Job Description

We are looking for a skilled Executive Chef who can oversee the preparation and presentation of delicious meals, manage kitchen operations, and ensure that orders are completed on time and meet quality standards. As a key member of our team, you will be responsible for:

  • Food Preparation and Presentation: Prepare and cook food items according to menu specifications, ensuring that dishes are visually appealing and meet presentation standards.
  • Kitchen Operations: Oversee the smooth operation of the kitchen, including inventory management, supply chain logistics, and staff supervision.
  • Culinary Leadership: Provide guidance and support to junior cooks, promoting a culture of excellence and innovation in the kitchen.

 

Required Skills and Qualifications

To succeed in this role, you will need:

  • Proven Culinary Experience: A minimum of 2 years of experience as a head chef or in a similar leadership role, with a proven track record of success in a fast-paced kitchen environment.
  • Culinary Expertise: Strong knowledge of classical cooking techniques, menu planning, and ingredient selection.

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