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Restaurant Operations Manager

2 months ago

Dauphin, Canada Smittys Restaurant & Lounge Full time
Job Title: Kitchen Manager

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Smittys Restaurant & Lounge. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities:
  • Supervise and coordinate the activities of kitchen staff, including chefs, cooks, and dishwashers.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supply requirements for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Prepare budget and cost estimates.
  • Address customer complaints or concerns.
  • Maintain records of stock, repairs, sales, and wastage.
  • Prepare and submit reports.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a kitchen management role.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment.
  • Attention to detail and ability to multitask.
Work Environment:

Our kitchen is a fast-paced environment with a high volume of customers. You will be required to work in a standing position for extended periods and be able to lift up to 25 pounds.

What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.