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Resort Culinary Leader

2 months ago

Golden, Canada Resorts of the Canadian Rockies Full time

About the Role:

We are seeking a highly skilled and experienced Sous Chef to join our team at Resorts of the Canadian Rockies. As a key member of our culinary team, you will be responsible for leading the kitchen in the absence of the Chef and ensuring that all food is prepared and presented to the highest standards.

Key Responsibilities:

  • Lead the kitchen team in the absence of the Chef, calling the line and communicating with Front of House staff.
  • Assess the needs for preparation work or supplies prior to service and ensure that all food is received, stored, handled, and prepared in a hygienic and Food Safe compliant manner.
  • Prepare, cook, and plate food to established quality and presentation standards.
  • Participate in and/or lead team meetings, and season start and end procedures.
  • Assist with supervising and training kitchen staff.
  • Assist with inventory and menu development as needed.
  • Maintain effective communication throughout the restaurant and with teammates.
  • Ensure all cooks maintain a clean and safe workspace at all times.
  • Plan and develop catering events, wine dinners, and other special functions.
  • Ensure other team members are supported in their roles as necessary.
  • Assist with other duties as assigned.

Requirements:

  • Minimum 3 years' previous experience in a food preparation role in a professional dining establishment.
  • Strong leadership skills, with a proven track record of maintaining high food and presentation standards.
  • A love of, and passion for, food and cooking.
  • Physical ability to lift up to 30 lbs. and perform manual labor, standing for prolonged periods.
  • Ability to work flexible hours, including weekends, evenings, and holidays.
  • Food Safe or other food handling certification – an asset.
  • Culinary background, education, or diploma – an asset.

What We Offer:

  • A staff season's pass for the resort and local mountains.
  • A competitive wage with seasonal accident insurance.
  • Discounts on food, retail, and hotels.
  • Pro-deals.
  • Staff events – meet great people who share a passion for the mountain lifestyle.