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Food Service Supervisor
2 months ago
We are seeking a highly organized and detail-oriented Food Service Supervisor to join our team at RedChillies Sports Bar. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities:- Establish Work Schedules: Develop and implement efficient work schedules to meet the needs of our customers and staff.
- Supervise and Coordinate Staff: Supervise and coordinate the activities of our food service staff, ensuring that they are working efficiently and effectively.
- Train Staff: Train new staff members on their job duties, sanitation procedures, and safety protocols.
- Estimate Ingredients and Supplies: Estimate the ingredients and supplies required for meal preparation, ensuring that we have sufficient stock to meet customer demand.
- Hire Food Service Staff: Recruit and hire qualified food service staff to join our team.
- Quality Control: Ensure that our food and service meet the highest quality control standards.
- Budgeting: Prepare and manage the food service budget, ensuring that we stay within our financial limits.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage.
- Reporting: Prepare and submit regular reports to management on food service operations and performance.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service supervisory role.
- Language: Fluency in English.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Support for Diversity and Inclusion: A commitment to diversity and inclusion, with programs and initiatives in place to support employees from diverse backgrounds.