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Restaurant Operations Supervisor
1 month ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Subway Sandwich Restaurant. As a key member of our operations team, you will be responsible for overseeing the daily activities of our food service staff, ensuring that our high standards of quality and customer service are consistently met.
Key Responsibilities- Staff Supervision: Supervise and coordinate the activities of our food service staff, providing guidance and support to ensure that they are meeting our high standards.
- Training and Development: Train new staff members in their job duties, sanitation and safety procedures, and provide ongoing coaching and feedback to help them improve their performance.
- Inventory Management: Estimate and manage the inventory of ingredients and supplies required for meal preparation, ensuring that we have the necessary stock to meet customer demand.
- Quality Control: Ensure that all food and service meet our quality control standards, maintaining a clean and safe working environment for our staff and customers.
- Reporting and Budgeting: Prepare and submit regular reports on sales, stock, and other key performance indicators, and prepare budget and cost estimates to ensure that we are operating efficiently.
- Customer Service: Provide exceptional customer service, responding to customer complaints and feedback in a professional and courteous manner.
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years of experience in a food service supervisory role
- Work Setting: Restaurant environment
- Supervision: 11-15 people
- Language: English
- Hours: 37 to 40 hours per week