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Food Service Team Lead

4 weeks ago

Fort Qu'Appelle, Canada TRIFON'S Full time

Job Summary: We are seeking a skilled Food Service Supervisor to join our team at Trifon's. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our food service team.

Key Responsibilities:

  • Establish efficient methods to meet work schedules and ensure seamless food service delivery.
  • Requisition food and kitchen supplies to maintain high-quality standards.
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring exceptional customer satisfaction.
  • Train staff in job duties, sanitation, and safety procedures to maintain a safe working environment.
  • Estimate ingredient and supplies required for meal preparation, ensuring accurate budgeting and cost control.
  • Hire and manage food service staff to meet the needs of our growing business.
  • Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
  • Prepare and submit reports to management, highlighting key performance indicators and areas for improvement.
  • Supervise and check the assembly of trays and delivery of food trolleys to ensure timely and efficient service.

Requirements:

  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a food service supervisory role.

Work Environment:

  • Permanent position.
  • 40 hours per week.
  • English language required.