Culinary Professional
2 weeks ago
We are seeking a skilled Culinary Professional to join our team at The Fry. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
About the RoleThis is a permanent position with an estimated salary range of $45,000 - $60,000 per year, depending on experience. You will work 30 to 40 hours per week, and your duties will include training staff in preparation, cooking and handling of food, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- 1 year to less than 2 years of experience in a similar role
- Ability to handle heavy loads and stand for extended periods
- Excellent attention to detail and ability to work under pressure
- Dependability, initiative, organized, reliability, and team player skills
- Bonus opportunities
- Diversity and cross-cultural trainings
- Cultural competency training and awareness
The Fry is an equal opportunities employer and welcomes applications from all qualified candidates. We offer a supportive and inclusive work environment and provide diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees. We also provide cultural competency training and awareness to all employees to create a welcoming work environment for Indigenous workers.
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